Hii good morning all.................Q.Boiling point of water at 750 mm of Hg is 99.63°C.How much sucrose (moleculer mass 342u)is to be added to 500 g of water such that it boils at 100°C?Molal elevation boilig point constant,(Kb)for water is 0.52K kg/mol? please answer this question fast..........No spam plz❌
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well....good afternoon
Here, elevation of boiling point ΔTb= (100 + 273) - (99.63 + 273)
= 0.37 K
Mass of water, wl = 500 g
Molar mass of sucrose (C12H22O11),
M2= 11 × 12 + 22 × 1 + 11 × 16 = 342 g mol - 1
Molal elevation constant, Kb= 0.52 K kg mol - 1
We know that:
∆Tb=kb*1000/m2*w1
=∆Tb*m2*w1/kb*1000
= (0.37 x 342 x 500) / (0.52 x 1000)
= 121.67 g (approximately)
Hence, 121.67 g of sucrose is to be added.
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