History of tea in the world (500 words)
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Tea is a beverage that is second most consumed beverage around the world((Lambert, 2013)) and has a long history that goes along with it. The four main types of tea are green, black, white and oolong tea, which defers in the way they are processed. These teas are produced from the same plant, Camellia sinensis, which originated from China. Tea plant leaves are murky green pre-harvest with notched edges. The Camellia also has flowers that are white with yellow stamens.
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THE HISTORY OF TEA: LEGENDS FROM CHINA AND INDIA
Tea's origin story is infused with a blend of myth and fact and colored by ancient concepts of spirituality and philosophy.
According to Chinese legend, the history of tea began in 2737 B.C.E. when the Emperor Shen Nong, a skilled ruler and scientist, accidentally discovered tea. While boiling water in the garden, a leaf from an overhanging wild tea tree drifted into his pot. The Emperor enjoyed drinking the infused water so much that he was compelled to research the plant further. Legend has it that the Emperor discovered tea's medicinal properties during his research.
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Indian history attributes the discovery of tea to Prince Bodhi-Dharma, an Indian saint who founded the Zen school of Buddhism. In the year 520, he left India to preach Buddhism in China. To prove some Zen principles, he vowed to meditate for nine years without sleep. It is said that towards the end of his meditation, he fell asleep. Upon awaking, he was so distraught that he cut off his eyelids, and threw them to the ground. Legend has it that a tea plant sprung up on the spot to sanctify his sacrifice.