HIV positive patients must refrain from
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Explanation:
Don’t eat or drink the following foods:
- Raw eggs or foods that contain raw eggs, for example, homemade cookie dough
- Raw eggs or foods that contain raw eggs, for example, homemade cookie doughRaw or undercooked poultry, meat, and seafood
- Raw eggs or foods that contain raw eggs, for example, homemade cookie doughRaw or undercooked poultry, meat, and seafoodUnpasteurized milk or dairy products and fruit juices.
Follow the four basic steps to food safety: clean, separate, cook, and chill.
- Clean: Wash your hands, cooking utensils, and countertops often when preparing foods.
- Separate foods to prevent the spread of any germs from one food to another. For example, keep raw meat, poultry, seafood, and eggs separate from foods that are ready to eat, including fruits, vegetables, and breads.
- Use a food thermometer to make sure that foods are cooked to safe temperatures.
- Refrigerate or freeze meat, poultry, eggs, seafood, or other foods that are likely to spoil within 2 hours of cooking or purchasing.
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