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What are the methods of cooking chappati and bread?
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Explanation:
Steps. Pour the wheat flour, salt, and ghee into a bowl and mix the ingredients together. Add ½ a cup of water to the flour mixture and stir the mixture until it's soft and supple. Add the remaining water slowly, stirring until it's fully combined. Place the dough into an oiled bowl and cover it for 25 minutes.
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