how are matter and energy transferred from herbivores and carnivores
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Primary producers use energy from the sun to produce their own food in the form of glucose, and then primary producers are eaten by primary consumers who are in turn eaten by secondary consumers, and so on, so that energy flows from one trophic level, or level of the food chain, to the next.
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An herbivore uses its energy to grow, but also to look for food and run away from predators. ... The energy these organisms use eventually leaves their bodies in the form of heat. The amount of energy that is transferred from one organism to the next varies in different food chains.
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