Question

How are microorganisms helpfull in retting of fibres? with neat explanation also​

Answer 1

Answer:

hey dear

retting is a process of employing the action of microorganisms and moisture on plants dissolve or rot away much of the cellular tissue and pectin surrounding bast fibre bundle and so facilitating seperation of the fibre from the stem .

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Answer 2

In water retting, the most widely practiced method, bundles of stalks are submerged in water . The water penetrating to the central stalk portion, swells the inner cells, bursting the outermost layer, thus increasing absorption of both moisture and dacay producting bacteria...

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