Chemistry, asked by xXoOHackerOoXx, 1 month ago

How are the blackened silver utensils and patined (greenish) brass utensils cleaned ?

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Answered by InstaPrince

1

Required Answer:

☑ Blackened silver utensils can be cleaned using aluminium foil, hot water, baking soda or salt while patinated (greenish) brass utensils can be cleaned using lemon juice and baking soda.

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