Question

How are these things made in your house. Papad • Chutney Badiyan • Sauce​

Answer 1

Answer:

Badiyan are made from urad. Urad grains Eire soaked overnight in water and then ground into a coarse paste. Salt and spices are added as per taste. The small lumps are made on a cloth and left to dry in the sun.

to make papad of urad first urad grains are boiled and grind up. then salt and different spices are mixed up in it according to one's taste and a dough is prepared. after that small pieces of this dough are taken and rolled out to make thin round like structures. these are then dried up.

fruit sauces are often made by mixing the fruit or fruit juice with sugar, spice, and liqueurs. cooked fruit sauces are thickened with cornstarch or arrowroot powder, for a delicate, transparent finish. a family of sweet sauces is made by cooking butter and sugar until the sugar begins to caramelize.

Explanation:

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Answer 2

Explanation:

Papad: It is of different types like papad made upf of urad, sago (Saboodnana), potato, etc. To make papad of urad, first urad grains are boiled and grind up. Then salt and different spices are mixed up in it according to one’s taste and a dough is prepared. After that, small pieces of this dough are taken and rolled out to make thin round like structures. These are then dried up.

Chuttney : The fruit or vegetable or which the chutney is to be made is grind up and according to taste, salt and spices are added to it.

Badiyan: To make badiyan, urad grains are soaked in water and then grind up. After that, salt and spices are added up according to taste. Then small lumps of it are taken and put on a clean cloth and dried up in the sun.

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