Biology, asked by seemapramod2, 10 months ago

how are vitamins classified

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Answered by Dharshini1359

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Vitamins are classified as either water-soluble or fat-soluble. In humans there are 13 vitamins: 4 fat-soluble (A, D, E, and K) and 9 water-soluble (8 B vitamins and vitamin C).

Answered by pinkkum83

Vitamins are classified on the bases of water soluble food and fat soluble food

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how are vitamins classified​

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how are vitamins classified