Question

how bakers bake bread now how it has through time​

Answer 1

bakers use yeast to bake bread and removal of CO2 makes it fluffy

Answer 2

Answer:

Explanation:

Bread has changed over time because we had added an edible fungus called yeast that made the bread rise. I think it is just a little bit harder to make bread now since we added and additional ingredient called yeast that the ancient Egyptians might not have been able to find. The steps to baking bread changed overtime.