Chemistry, asked by soniankit, 10 months ago

how can baking soda be converted into baking powder?

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Answered by gajendrabishnoi5529

Answer:

If in making cake baking soda is added in place of baking powder, then the cake would taste bitter. This is because sodium bicarbonate is a mild base, and we know that bases are bitter to taste. ... (b) Baking soda can be converted into baking powder by adding tartaric acid and starch.

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