Question

how can i separate cream from milk​

Answer 1

${\mathtt{\huge{\red{\underline{Hey \: Mate \: !!}}}}}$

☞When the centrifuge machine is switched on, the milk is rotated (or spun) at a very high speed in its container. The centrifugal force acts on the milk and due to this, the milk separates into cream and skimmed milk. The cream, being lighter, floats over the skimmed milk and can then be removed.....ツ

Answer 2

Answer:

Heat up milk and ket it boil.

Collect the condensed part (chhali) in a bowl.

Refine them with a tea-filter (chhanni).

Keep mixing the liquid you extracted.

You can watch a youtube video.

Or you can buy Amul Cream or of other brands from dairy.

:)