Science, asked by Dyzzie, 7 hours ago

How can rancidity be avoided??

Answers

Answered by ᏢerfectlyShine
2

Answer:

In order to delay or prolong the growth of rancidity, antioxidants are added to foods that contain fats and oils. Nitrogen is flushed into a packet of fats and oils containing chips or foods. . Rancidity can be avoidedby storing food in the refrigerator and in a closed box.

Answered by PinkVine
6

\huge\underline\mathrm\green{Answer:}

Rancidity can be avoided by :

  • Storing food in airtight containers.
  • Storing food in refrigerators.
  • Adding antioxidants.
  • Storing food in an environment of Nitrogen
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