Question

how can the spoilage in food be detected?​

Answer 1

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Following indicates spoilage in food:

• $<font color=red>$Odour:-food gets spoilt due to bacteria, dad gives out foul order or repulsive smell. it it happens only in bacteria break the protein present in food items.

• $<font color=</em></strong><strong><em>Blue</em></strong><strong><em>>$Souring:-certain bacteria at to produce acids which make the food sour in taste.it happens in case of milk and gravies of vegetables if not preserved properly.

• $<font color=</em></strong><strong><em>Pink</em></strong><strong><em>>$Gas Formation:-sometimes gases like carbon dioxide are produced due to bacteria it makes the food sweel or spongy.

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Answer 2

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Following indicates spoilage in food:

• Odour:-food gets spoilt due to bacteria, dad gives out foul order or repulsive smell. it it happens only in bacteria break the protein present in food items.

• Souring:-certain bacteria at to produce acids which make the food sour in taste.it happens in case of milk and gravies of vegetables if not preserved properly.

• Gas Formation:-sometimes gases like carbon dioxide are produced due to bacteria it makes the food sweel or spongy.

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