Question

How can the spoilage in food be detected?​

Answer 1

Signs. Signs of food spoilage may include an appearance different from the food in its fresh form, such as a change in color, a change in texture, an unpleasant odour, or an undesirable taste. The item may become softer than normal. If mold occurs, it is often visible externally on the item.

Answer 2

Answer:

Indicators of spoil food are -

1. Change in colour and texture

2. For odour / smell

3. Spongy growth on food items

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