how can we dissolve sugar in a saturated solution of sugar? Discuss the factors that can speed up the solubility of a solute in a solvent.
Answers
Explanation:
Water is known as a universal solvent as it dissolves almost every solute except for a few. Certain factors can influence the solubility of a substance.
Solubility is the new bond formation between the solute molecules and solvent molecules. In terms of quantity, solubility is the maximum concentration of solute that dissolves in a known concentration of solvent at a given temperature. Based on the concentration of solute dissolves in a solvent, solutes are categorized into highly soluble, sparingly soluble or insoluble. If a concentration of 0.1 g or more of a solute can be dissolved in a 100ml solvent, it is said to be soluble. While a concentration below 0.1 g is dissolved in the solvent it is said to be sparingly soluble. Thus, it is said that solubility is a quantitative expression and expressed by the unit gram/ liter (g/L).
Based on solubility, different types of solution can be obtained. A saturated solution is a solution where a given amount of solute is completely soluble in a solvent at given temperature. On the other hand, a supersaturated solution is those where solute starts to salting out or precipitate after a particular concentration is dissolved at the same temperature.
Answer:
A solution is a homogeneous mixture of one or more solutes in a solvent. Sugar ... The property which helps sugar molecules to dissolve is known as solubility. ... A saturated solution is a solution where a given amount of solute is completely soluble in a solvent at given temperature.
Explanation: