How Can We Fight Climate Change
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by climatic process
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Every refrigerator, supermarket case, and air conditioner contains chemical refrigerants that absorb and release heat, making it possible to chill food and keep buildings and vehicles cool. Refrigerants, specifically chlorofluorocarbons (CFCs) and hydrochlorofluorocarbons (HCFCs), were once key culprits in depleting the stratospheric ozone layer, which is essential for absorbing the sun’s ultraviolet radiation. Thanks to the 1987 Montreal Protocol on Substances that Deplete the Ozone Layer, CFCs and HCFCs have been phased out of use.
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