Science, asked by abdulhannan123, 2 months ago

how can we food prevent by germs and bacteria ?

Answers

Answered by TaniyaArmy
2

Answer:

keep raw food such as meat, poultry and vegetables separate from ready-to-eat food. don't let raw meat drip onto other food – keep it in sealed containers at the bottom of your fridge. wash the chopping board and knife thoroughly if you use these for raw food and then ready-to-eat food. don't wash meat before cooking ...

Answered by savithasushma1234
0

Answer.

keep raw food such as meat, poultry and vegetables separate from ready-to-eat food. don't let raw meat drip onto other food – keep it in sealed containers at the bottom of your fridge. wash the chopping board and knife thoroughly if you use these for raw food and then ready-to-eat food. don't wash meat before cooking.

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