Question

How can we prevent the occurrence of scurvy?​

Answer 1

Answer: Scurvy can be prevented by consuming enough vitamin C, preferably in the diet, but sometimes as a supplement. The United States (U.S.) Office of Dietary Supplements (ODS) advise the following intake of vitamin C: Up to 6 months: 40 mg, as normally supplied though breastfeeding.

Answer 2

Answer:

Scurvy can be prevented by consuming enough vitamin C, preferably in the diet, but sometimes as a supplement.

Good sources of vitamin C

citrus fruit, such as oranges and orange juice.

peppers.

strawberries.

blackcurrants.

broccoli.

brussels sprouts.

potatoes.