Chemistry, asked by hpayal5209, 1 year ago

How can you remove the hard calcium carbonate layer of the egg without damaging its semiprermiable membrane?

Answers

Answered by sangdilsamp925cl
3
ohh comeon it is very easy what you have to do is ÷
a) first boil the egg to create the semi permeable membrane more solid.

b) then mannualy remove it carefully
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