Biology, asked by meenameena45, 5 months ago

How could you stop a mixture of sugar, water, and yeast fermenting?

Answers

Answered by lorenachugh

Answer:

by not adding yeast to the dough

Answered by mainsaidullah

Answer:

I can stop the mixture of sugar,water and yeast fermenting

Explanation:

by increasing normal temperature to high temperature or decreasing it to very low temperature

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