How did the increase of food production benefit the Greek Economy?
Answers
Answered by
3
The prosperity of the majority of Greek city-states was based on agriculture and the ability to produce the necessary surplus which allowed some citizens to pursue other trades and pastimes and to create a quantity of exported goods so that they could be exchanged for necessities the community lacked.
Ⓖ︎Ⓞ︎Ⓞ︎Ⓓ︎ Ⓓ︎Ⓐ︎Ⓨ︎ Ⓑ︎Ⓤ︎Ⓓ︎Ⓓ︎Ⓨ︎..❤️❤️
Answered by
1
dbjigg 5wy5eu5 i6e66ir tgstsuu
Similar questions
English,
1 month ago
Computer Science,
3 months ago
Geography,
3 months ago
Social Sciences,
10 months ago
Social Sciences,
10 months ago