Chemistry, asked by sonumangotra6244, 11 months ago

How do endothermic processes affect cooking an egg?

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Answered by Anonymous
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endothermic reaction described is of cooking an egg. In the process, the heat from the pan is being absorbed by the egg, which is the process of it cooking, so therefore the end result is a cooked egg. If the egg did not absorb the heat, i.e. exhibit this endothermic reaction, the egg would not cook.

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