Science, asked by preeja87, 11 months ago

how do the growth of bacteria occurs when milk is kept at room temperature​

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Answered by shivamraj26
0

Milk may become contaminated with bacteria during or after milking. ... Many bacteria prefer to grow at body temperature (86-98°F, 30-37°C), but will grow at lower temperatures (such as refrigerator temperature) at slower rates.

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Answered by 250894
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,........................ok....

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