how do we know that the traditional way to making a bread is carried on in Goa
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Bread and cakes were an integral part of Goan life in the old days. Traditional bread-baking is still a very profitable business. Padres and ... Goan life? How do you know this? ... Kodavus are the only people in India permitted to carry firearms without a license. ... The other route is via Neelamangal, Kunigal, Chanrayanapatna.
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Yes, bread-making is still popular in Goa. Bread-making started during the days of Portugese rule in Goa and it has become a tradition in Goa. Though the old bakers have died but their sons have carried the legacy forward. The time-tested and age-old furnaces are still used. Many such mixers, moulders and the bakers of the loaves are a part of Goan public.
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