Science, asked by saritakhinchi1985, 12 hours ago

How do we separate impurities and bran from
flour? Why?​

Answers

Answered by Feirxefett
5

Answer:

Sieving is a method in which fine particles are sieved through holes of the sieve while the bigger impurities remain on the sieve. Sieving is used in a flour mill to separate impurities like husk and stones from wheat before grinding it.

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