How do you decide the quality of a crop which need improvement?
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The use of chemical fertilizers can be reduced by introducing beneficial microorganisms like mycorrhizal fungi (AMF), nitrogen fixers, phosphate solubilizers and plant growth promoting rhizomicroorganisms (PGPR) to sustain plant productivity, improve nutrient availability for plants and maintain soil health.
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The use of chemical fertilizers can be reduced by introducing beneficial microorganisms like mycorrhizal fungi (AMF), nitrogen fixers, phosphate solubilizers and plant growth promoting rhizomicroorganisms (PGPR) to sustain plant productivity, improve nutrient availability for plants and maintain soil health.
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