How do you test for fiber in food?
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In its simplest terms, dietary fibercontent in a sample is measured in the laboratory by what is called an enzymatic-gravimetric method. After defatting, a food sample is treated with enzymes that mimic the digestive process in the human small intestine.
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dietary fibres is found in cereals , fruits and vegetables fibres is made up of the undigested part of compound of plant ,which was relatively ancient through your stomach fibre is mainly a carbohydrate the main role of fibre is to keep the digestive system of healthy
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