Science, asked by pogularaviteja196, 7 months ago

How do you test the presence of proteins in a Raw egg

Answers

Answered by alisharohidas32

4

Answer:

The mass in grams divided by the volume of the diluted solution in liters should be between 5 and 160. Add the dilution liquid (preferably a buffer like PBS, though water might work), stir thoroughly, and then pour out solution into a test tube and perform the test.

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