How do you test the presence of sugar in a food sample?
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Food Test 1: Sugar test-Benedict's solution
Food Test 1: Sugar test-Benedict's solutionBenedict's solution is used to test for simple sugars, such as glucose. It is a clear blue solution of sodium and copper salts. In the presence of simple sugars, the blue solution changes color to green, yellow, and brick-red, depending on the amount of sugar.
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Food Test 1: Sugar test-Benedict's solution
Benedict's solution is used to test for simple sugars, such as glucose. It is a clear blue solution of sodium and copper salts. In the presence of simple sugars, the blue solution changes color to green, yellow, and brick-red, depending on the amount of sugar.
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