how does agribusiness reduce the challenge of importing foods
Answers
ANSWER:-
There has been an increasing demand for Organic produce in the UK too. Organic farming does not include the use of chemical fertilisers and pesticides and involves the production of animals, fruit and vegetables.
The Soil Association certifies 70% of the UK's £2.5bn (2020) organic food sector and sales grew by 4.9%. Organic farming is a much more sustainable method, in that it reduces the intensification of food production and encourages a more local approach
EXTRA INFORMATION
How does agribusiness increase food production?
The big food processing companies will often buy food before it is planted and can put huge pressure on farmers over the appearance, quality and quantity of food produced. The positives of agribusiness include more food security and cheaper prices for consumers.