Question

How does food poisoning occur ?​

Answer 1

Explanation:

Food poisoning occurs when you swallow food or water that contains bacteria, parasites, viruses, or the toxins made by these germs. Most cases are caused by common bacteria such as staphylococcus or E coli...

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Answer 2

Most illnesses are caused by pathogens such as viruses and bacteria, rather than manufactured or natural poisons, as the term "food poisoning" implies.

Explanation:

• Food poisoning is a condition brought on by eating tainted or spoiled food. The severity of the symptoms varied depending on the amount of food ingested and the cause. When food breaks down, a variety of potential causal agents are generated, including toxic compounds and hazardous bacteria.
• Bacteria are mostly responsible for food poisoning. By far the most hazardous bacteria that cause food poisoning are Salmonella, Listeria, and E.coli. Clostridium botulinum and Campylobacter are two bacteria that can cause food to deteriorate.
• Food poisoning is frequently caused by viruses. Every year, food poisoning is caused by rotavirus, norovirus, astrovirus, and sapovirus. Hepatitis A is a serious infection that is easily spread through food.