How does oxygen in the air help in breaking down ox of food?
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The oxygen present in the air helps to break down the glucose molecules in the food and give us energy through a process called oxidation of food. The oxygen present in the air helps to break down the glucose molecules in the food and give us energy through a process called oxidation of food
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The oxygen present in the air helps to break down the glucose molecules in the food and give us energy through a process called oxidation of food. The oxygen present in the air helps to break down the glucose molecules in the food and give us energy through a process called oxidation of food
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