How does rice cultivation differ from cotton cultivation? and what is the economic importance of cotton cultivation?
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Crop seeds are a factor of production that can be produced on farm or bought, commodified in varying ways and degrees, and that can change slowly or rapidly—all of which directly impact the crucial process of farmer “skilling.” Seed choices also offer a unique empirical window through which farmer knowledge may be studied. Although other studies have examined the differences between cash and food crops, this research provides new insights into varyingly commodified crops within the same agrarian system. When planting rice, genetically modified hybrid cotton seeds, and garden vegetables, farmers in Telangana, India, face different constraints and opportunities to learn about their seeds and practice that knowledge in the field.
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