how does salting help to preserve food
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Explanation:
Salt has been used as a preservative for ages, and works to preserve food in two ways: Salt dries food. Salt draws water out of food and dehydrates it. All living things require water and cannot grow in the absence of water, including the bacteria which can cause food poisoning
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Sugar and Salt are known as preservative as they contains some water particles which helps the food to be preserved.
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