Question

how does science and technology contribute to produce more food​

Answer 1

Answer:

New and existing technologies to combat biotic and abiotic stresses, raise crop and livestock productivity, improve soil fertility and make water available can potentially increase the amount of food produced. ... Science to produce high-nutrient staple crops can combat malnutrition, improving food utilization and use.

Explanation:

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Answer 2

Hello, BTS Army Here Is Your Answer

Answer:

Technology helps food manufacturers to produce more efficiently for a growing world population. Improving shelf life and food safety revolves around technology, and greater use of machines and software ensures affordability and consistent quality. The importance of technology for manufacturers continues to grow..