how does temperature and pH affect activity of enzyme?
Answers
Answered by
2
Answer:
Answer:At low temperatures, an increase in temperature increases the rate of an enzyme-catalyzed reaction. At higher temperatures, the protein is denatured, and the rate of the reaction dramatically decreases. An enzyme has an optimum pH range in which it exhibits maximum activity
please mark me as brainlist ♥️♥️
thank you ♥️♥️
Answered by
5
Answer:
THE ACTIVITY OF ENZYME AFFECTED BY THE FOLLOWING AS :
- TEMPERATURE: enzyme become temporarily inactive at lower temperature.
- PH : any change in pH of the medium alter the tertiary structure of protein.
HOPE THIS ANSWERS HELPS YOU .....
Similar questions