how does the boiling point of a liquid vary with pressure?explain
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boiling point is directy proportional to pressure that means increase in pressure ,the boiling point also increase .eg. cooking food in high altitude slow because pressure decrease and cooking food in pressure cooker fast because pressure inside cooker is increase or high
gmamadhumita3:
thank u
and how does cooking food in high altitude slow?
now do you get it?
thank u very much
you are welcome and if you satisfied i am more happy
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