Question

how does the climate effect the traditional food habits of karela for class 5​

Answer 1

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Ladakh is a desert in the mountains in the eastern part of the Jammu & Kashmir. Very little agriculture is possible here. It is, therefore, people here keep sheep, goats, cows, and dzos for their living. They eat meat and milk products like cheese and butter. Kerala is a coastal region. The fertile land and climate are suited to growing rice and a majority of people here eat rice, fish, and vegetables.