how farming profession health man kind?
Answers
he development community increasingly recognizes the many links between human health and the practice and products of agriculture. Some policymakers and practitioners are now pursuing opportunities for using these links to achieve both more productive agriculture and better health.
The global health community is bracing for the possibility of a pandemic of avian influenza, or bird flu—a disease that has to date been transmitted to humans through contact with infected poultry. The anxiety over bird flu highlights the previously often-overlooked link between agriculture and human health.
In fact, agriculture is tied to human health at the most basic level. Agricul-ture produces food, fiber, and medicine and provides livelihoods to millions of farmers so that they can purchase other necessities of life that contribute to their good health.
Moreover, the chain of cause and effect goes both ways. Good health affects agriculture by boosting people’s capacity for work and thus increasing how much they can produce. It enhances their ability to take risks with new crops or farming methods—risks that might pay off with better production and income. On the down side, when unhealthy farmers are unable to produce enough agricultural goods to earn a decent livelihood, their poverty and consequent malnutrition further worsen their health.
Answer:
to create better crop diversity for human health and food security,farmers a working to create markets for new crops,more environmentally friendly farming techniques upset climate challenges and protect local ecological systems while securing the food and water supply.
Explanation:
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