Question

how fermentation process useful in the food and beverage industries​

Answer 1

Answer:

Fermentation is the 'chemical breakdown' of a substance into its simpler substances by bacteria or fungus with heat generation. This fermentation aids in the formation of 'alcohols and organic acids' from the breakdown of carbohydrates, this thereby helps the food and the beverage industry at an accelerated rate

Answer 2

Answer:

Explanation:

It is a chemical substance that breakdowns into a smaller and simpler substance with bacteria's and fungi. Thereby, it helps in the food and beverage industries.