how food can be prevented from decompsition
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Food Decomposition Requires Oxygen and Water .
In addition to a food source, bacteria and fungi also require water and oxygen in order to live. A short supply of either will limit the number of microbes that can live on the food. This is the principle behind vacuum packing and freeze drying as methods of preserving food.
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Well we can store the food at a temperature lower than that of room temperature......and refrigerator is the perfect example of that.......
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