Question

how is baking soda converted to baking powder

Answer 1

heya....!!!!

✔here is ua answer:

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Yes, as long as there is enough of an acidic ingredient to make a reaction (for 1/2 teaspoon baking soda, you need 1 cup of buttermilk or yogurt or 1 teaspoon lemon juice or vinegar). And remember that baking soda has 4 times the power of baking powder, so 1/4 teaspoon soda is equivalent to 1 teaspoon of baking powder.

hope it helps...!!!!❤

Answer 2

If in making cake baking sodais added in place of baking powder, then the cake would taste bitter. This is because sodiumbicarbonate is a mild base, and we know that bases are bitter totaste. ... (b) Baking soda can beconverted into baking powder by adding tartaric acid and starch.