How is field preparation done for solanaceous crops?
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Answer:
Field preparation for solanaceous crops
The optimum soil pH for tomato is 6–7. It can tolerate a little soil acidity up to 5.5. Brinjal can tolerate slightly acidic soil, pH ranging from 5.5 to 6.8. For chilli cultivation, the soil pH must be 6.5–7.5.
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Explanation:
The optimum soil pH for tomato is 6–7. It can tolerate a little soil acidity up to 5.5. Brinjal can tolerate slightly acidic soil, pH ranging from 5.5 to 6.8. For chilli cultivation, the soil pH must be 6.5–7.5.
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