how is food habits influenced by climatic and geographical factors
Answers
Answered by
0
Answer:
The new findings show that more than a third—34%—of all man-made greenhouse gas emissions are generated by food systems. They also show that food generates an average of 2 tons of carbon dioxide equivalent (CO2e) emissions per person annually.
Answered by
1
Answer:
you can help me by marking me brain list
i also marked you brain list
i am so far from my next rank
Attachments:
Similar questions