Question

how is food transported in plants?​

Answer 1

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Plants have two different types of 'transport' tissue. Xylem transports water and solutes from the roots to the leaves, phloem transports food from the leaves to the rest of the plant. Transpiration is the process by which water evaporates from the leaves, which results in more water being drawn up from the roots.

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Answer 2

Food is transported in plants through sieve cells of the phloem vessels