How is ghee in curd?
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through some bacteria. ..
afrujakawsar22:
tnx for brainliest
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Clarified butter is obtained by separating the cream from milk and by heating it. Ayurvedic ghee is made from fermented butter churned out of yogurt or curd. This ghee is particularly digestible and highly helpful to the brain. ... The ghee also helps with the absorption of the botanicals.
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