Question

How is milk from cows and buffaloes made germ free ?​

Answer 1

Thoroughly wash udders using clean water with an added disinfectant, such as sodium hypochlorite. If water becomes dirty, empty the container and fill with new. Once udder is washed and clean, dry udder to avoid contaminated water from leaking into teat cups. Used paper towels should be thrown away.

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Answer 2

Answer:

buffalo milk are completely proteins of high quality,this is,they contain all the essential amino acids in the proportions required by the body. cow milk contain 120mg of Ca2+ per deciliter (30mmol/L) and is now usually supplement with vitamin d.Sardins ( and other small fish whose bones are consumed) and soybean product can provide significant amount of calcium.