Science, asked by asharatanaryan0740, 11 months ago

How is milk pesturised and why it is necessarym​

Answers

Answered by dipankarroykiet
3

Answer:

milk is pasteurized to kill the germs inside

Answered by deepanjali0817
1

Answer:

Pasteurization is the process of heating milk to destroy potentially harmful pathogens. It is purely physical, and nothing is added to the milk. Just like cooking raw meat, this important step in the food safety system goes a long way in protecting people from dangerous food borne illnesses.

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