Chemistry, asked by goggleisworst, 19 days ago

how is setting of curd chemical change​

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Answered by an1104am
4

Answer:

Setting of curd is a chemical change because a new substance(lactic acid) is formed. The curd formed has a different taste than the original substance. Also, once the curd is formed, milk cannot be re-obtained from it. It is an irreversible change

Explanation:

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